There is a bifurcation in the ag space that has created the haves and have nots. There are service providers focused on the restaurant space, who are suffering and those who are focused on the retail space who are outperforming. Approximately 50% of the farms in the United States send their products to restaurants, schools, and sports arenas. Very few have been quickly able to change their supply change to take advantage of the demand at the retail supermarket level. The…
12.26.2024
East Coast renewable diesel supplies likely to decline: EIA
Renewable diesel supplies on the US East Coast could be cut in half starting in January as the Clean Fuel Production Credit (CFPC) replaces the expiring Blender’s Tax Credit,...
12.26.2024
US animal fats and oils markets mostly stable, with movement only in CWG
The US animal fats and oils markets were largely steady on Thursday December 26 amid limited trade activity due to the Christmas holiday.
The only notable activity observed...
12.26.2024
Avian flu spikes in poultry, cattle sector at end of 2024
US animal protein prices were steady on Thursday December 26, with limited volumes reported to have been traded.
US avian flu update
Year-to-date US poultry headcounts affected by...