Food-grade corn is a small portion of both conventional and organic field corn markets, estimated at less than five percent, according to one major buyer. For some producers, it is an appealing marketing option, but this is limited by geography. Frito Lay in Sidney, Illinois contracts grain with 125 farmers within a 60-mile radius of the facility.
Non-GMO corn is a growing market, with non-GMO soybeans also showing considerable growth, according to merchandisers who described current sales volumes within the context of historical ones.
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12.31.2024
US consumed 5 billion gallons of RD, biodiesel in 2024: CFAA
The US is on track to consume more than five billion gallons of biodiesel and renewable diesel for the first time, the Clean Fuels Alliance America (CFAA) said in...
12.31.2024
Market activity remains muted amid New Year’s holiday
The US animal fats and oils markets were unchanged on Tuesday December 31, as market activity remained muted amid the New Year's holiday.
Prices for choice white grease...
12.31.2024
US weekly soybean, wheat, corn export inspections drop
Weekly export inspections
Export inspections of US grains showed a decline for corn, soybean and wheat in the week to December 26, according to data from the USDA released...